Topics

• CONSERVATION OF RESOURCES
  • CONSERVING ANIMAL FEED:HAY
  • CONSERVING LEFTOVER FOOD
  • INTEGRATED FARMING
• FOOD PRODUCTION PROCESSES
  • ORGANIC GARDENING
  • STORAGE OF CROP PRODUCE
  • COOKING:USING FLOUR MIXTURES
• HYGIENE PRACTICES
  • CLEANING WASTE DISPOSAL FACILITIES
  • DISINFECTING CLOTHING AND HOUSEHOLD ARTICLES
• PRODUCTION TECHNIQUES
  • GRAFTING IN PLANTS
  • HOMEMADE SUN DRYER