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Hygiene and Nutrition

Cleaning Utensils at Home

Subtopic: Materials Used For Cleaning

Hello! These are simple, useful materials we use to clean plates, cups and cooking pots. They help keep our family healthy. (Good for children in Kenya.)

๐Ÿงผ
Soap or Dishwashing Liquid

Used with water to remove food and germs from plates and cups. Bar soap or liquid is both OK.

๐Ÿงฝ
Sponge or Scrubber

Rub the dishes to remove dirty food. Soft sponge for plates; rough scrubber for pots.

๐Ÿงค
Rubber Gloves

Protects hands from hot water and rough scrubbing. Adults or older children should wear them.

๐Ÿ’ง
Clean Water

Rinse dishes with clean water so no soap or germs remain.

๐Ÿงบ
Drying Rack or Clean Cloth

Let dishes dry on a rack or wipe with a clean dish cloth.

๐Ÿงด
Bleach (Optional)

Used by adults to disinfect some utensils. Must be handled carefully and mixed correctly.


How to use these materials โ€” easy steps

  1. Scrape off food into the dustbin. ๐Ÿฝ๏ธ
  2. Put a little soap on the sponge or in the water. ๐Ÿงผ
  3. Scrub the dishes well to remove food and grease. ๐Ÿงฝ
  4. Rinse with clean water until no soap bubbles remain. ๐Ÿ’ง
  5. Place on a drying rack or wipe with a clean cloth. ๐Ÿงบ

Safety Rules (for children)

  • Always ask an adult to help with hot water. ๐Ÿ”ฅ
  • Do not taste cleaning liquids or bleach. โŒ
  • Wash your hands after cleaning. โœ‹
  • Keep cleaning materials in a safe place away from small children. ๐Ÿ”’

Where to find these in Kenya

You can buy soap, sponges and brushes at local markets, dukas (shops) or supermarkets in towns and villages. Ask a parent to help buy the right items.

Fun activity (matching game)

Match the picture to the word: ๐Ÿงผ - Soap, ๐Ÿงฝ - Sponge, ๐Ÿงค - Gloves, ๐Ÿงบ - Drying rack, ๐Ÿ’ง - Water.

Keep utensils clean so the family does not get tummy bugs. Clean tools = healthy food! ๐Ÿ˜Š
๐Ÿ“ Practice Quiz

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